OH MY GARLIC FRIES! How I’ve missed you. I was trying to think so far outside the ballpark food box that I almost missed one of my favorite stadium snacks. Plus, this one is so simple!
Original recipe: Food Republic
◈ Frozen french fries in the style of your choice.
◈ 3-4 cloves of garlic
◈ 2 teaspoons of curly parsley
◈ Olive oil
◈ Salt
- Preheat the oven with temperature on the bag.
- Wash & finely chop the parsley. Finely chop the garlic.
- When the oven is ready, add your fries and garlic to a cookie sheet, lined with tin foil. Drizzle with olive oil and cook according to the fries’ instructions.
- Once the fries are cooked to your liking, toss them, the garlic, and the parsley with salt in a large bowl.
- Serve hot!
Let me know if you try this! Tag me in your photos/ videos on Instagram- @TheSportsPassport, Twitter and Facebook- #TheSportsPassport.
The Sports Passport 